Ingredients
Sugar, whole EGG, butter (MILK), lemon comminute (SULPHITE) 11%, pectin, citric acid.
Nutritional Information
Energy Kj | 1530 |
Energy Kcal | 365 |
Fat | 17.4 |
Saturates | 10.8 |
Carbohydrates | 49.5 |
Sugar | 47.5 |
Protein | 3.2 |
Salt | 0.02 |
£3.75
The sharpness of the lemon cuts through the other ingredients producing a wonderfully citrus curd. It makes an amazing cake topping stirred through whipped double cream.
Vegan
Vegetarian
Gluten Free
Sugar, whole EGG, butter (MILK), lemon comminute (SULPHITE) 11%, pectin, citric acid.
Energy Kj | 1530 |
Energy Kcal | 365 |
Fat | 17.4 |
Saturates | 10.8 |
Carbohydrates | 49.5 |
Sugar | 47.5 |
Protein | 3.2 |
Salt | 0.02 |
Our little Hogs will be enjoying their Christmas break from Monday 23rd December 1pm to 2nd January. For fulfillment before Christmas last orders on the website will need to made by Wednesday 18th December at 11pm, subject to stock availability. We will re-start fulfilling website orders on 6th January 2025
We wish you all a great festive period and thank you for your custom!
Jans18 –
Wow, tangy and zesty, just the right combination! We’ve tried so many brands of lemon curd but this one far out shines all others!
Mefinksnot –
Far more superior than supermarket bought lemon curd.